Kiolbassa Chorizo…Try a 4 pack of this delicious pork chorizo product. Here’s a staple of our many loyal San Antonio fans: all pork Mexican style sausage. We use fresh whole muscle pork and the finest spices to create this traditional southwestern favorite.
This Chorizo is so well-loved, it’s like a part of our family – because it is! One taste of its zesty flavor, and you’ll understand. This Chorizo is the authentic pork sausage taste that’s legendary south of the border.
This Chorizo Mexican Style Sausage is a fan favorite in Kiolbassa’s hometown of San Antonio, Texas. This Chorizo Mexican Style Sausage is made in small batches for excellent quality and flavor. Made with only quality cuts of pork and premium spices.
Discover the world of flavor brought to your kitchen by Kiolbassa Chorizo. This savory product carries a rich history and is expertly crafted to bring you the ultimate in dining experiences. A delectable choice for cooking, the Kiolbassa is not just a product, it’s a lifestyle.
Kiolbassa Chorizo Cooking Instructions
Confused about how to cook your Kiolbassa? Let’s quickly help you out.
- Start by slicing the chorizo into half-inch thick rounds.
- Heat a pan over medium heat.
- Add the chorizo slices into the pan and cook for 10-12 minutes.
- Remember to turn the slices frequently for even cooking.
Remember, your Chorizo is cooked perfectly when it turns golden brown on the outside and is juicy on the inside.
When you choose to prepare a meal with Kiolbassa, you are indulging in a culinary journey marked by exceptional flavors and unraveled craftsmanship. This is not just a chorizo – it is a testament to the expertise, authority, and trust that the Kiolbassa Provision Company has earned over their 70-year history. So the next time you’re shopping for ingredients, go ahead and choose Kiolbassa Chorizo – a choice that reflects your fine taste!