Stiglmeier Garlic Bologna 16 Oz (4 Pack)

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$54.99

SKU: GO-IBII-Q3GX-1-2-2-1-1-2 Category:Bologna

Description

Stiglmeier Garlic Bologna for all your culinary needs.  Try a 4 pack of this top rate Garlic Bologna product from Stiglmeier Sausage!  This finely ground bologna is made from pork only, and features a mild flavor accented by garlic and spices. It’s a perfect bologna for sandwiches and party trays.

Ingredients: Pork, Water, Salt, Spices, Sugar, Sodium Phosphate, Garlic, Sodium Erythorbate, Dextrose, Sodium Nitrite

The hearty texture and smoky aroma make it a versatile addition to your kitchen. Slice it thin for sandwiches, dice it into pasta dishes, or pan-fry it for a quick, flavorful meal. Its garlic-forward flavor elevates everyday recipes, giving you a taste reminiscent of traditional German smokehouses.

About Stiglmeier Sausage Co.

For over 50 years, Stiglmeier Sausage Company has been producing high-quality German sausages and cold cuts in Illinois. Founded by German immigrants, the company uses time-honored recipes, authentic spices, and traditional smoking methods to deliver Old-World flavors in every product. From bratwurst and bockwurst to specialty sausages like garlic bologna, Stiglmeier is dedicated to preserving European sausage-making heritage in the United States.

Recipe Idea: Garlic Bologna Breakfast Skillet

Ingredients:

  • 1 lb Stiglmeier Garlic Bologna, diced

  • 4 medium potatoes, cubed

  • 1 onion, diced

  • 1 bell pepper, diced

  • 2 tbsp olive oil

  • 4 eggs

  • Salt & pepper to taste

Instructions:

  1. Heat olive oil in a large skillet over medium heat.

  2. Add potatoes and cook until golden brown. Remove and set aside.

  3. Sauté onion, bell pepper, and diced garlic bologna until fragrant and lightly browned.

  4. Return potatoes to the skillet, mix well, and season with salt and pepper.

  5. Create small wells and crack eggs into each, covering until eggs are cooked to your liking. Serve hot.

Serving Suggestions

  • Slice thin for sandwiches with mustard or cheese.

  • Dice into omelets, frittatas, or breakfast scrambles.

  • Add to charcuterie boards with pickles and cheeses for a smoky, garlicky flavor.

With its authentic German craftsmanship and bold garlic flavor, Stiglmeier Garlic Bologna is a delicious, versatile addition to any meal.

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