Bryant’s Hot Sliced Souse 16 Oz (6 Pack)

Description

Bryant’s Hot Sliced Souse – Bold Southern Flavor with a Spicy Kick

Bryant’s Hot Sliced Souse is a classic Southern deli favorite known for its bold seasoning, satisfying heat, and unmistakable old-fashioned flavor. Crafted by Bryant’s, this traditional souse reflects generations of Southern meat-making heritage. Bryant’s is recognized for producing authentic specialty meats that honor time-tested recipes while delivering consistent quality and bold taste that loyal customers trust.

Souse has long been a staple in Southern kitchens and neighborhood markets, prized for its rich texture, savory spices, and versatility. Bryant’s Hot Sliced Souse elevates this tradition with added heat, making it a standout choice for those who enjoy spicy, flavorful deli meats.

Product Information

Bryant’s Hot Sliced Souse is made from premium pork cuts, slow-cooked until tender and expertly seasoned with vinegar, spices, and red pepper for a distinctive tangy heat. The meat is finely chopped and set into a firm loaf, then sliced for convenient serving. The result is a bold, spicy flavor with a smooth yet hearty texture that’s perfect straight from the package or incorporated into a variety of Southern-inspired dishes.

This hot souse is fully cooked and ready to eat, making it ideal for quick meals, sandwiches, or snack plates. Its spicy profile pairs especially well with crackers, bread, mustard, or pickled vegetables.

Ingredients:
Pork, water, vinegar, salt, spices, red pepper, garlic powder, natural flavors, and sodium nitrite (to preserve freshness).

Product Highlights:

• Authentic Southern-style hot souse
• Bold, tangy, spicy flavor profile
• Fully cooked and ready to eat
• Conveniently sliced for easy serving
• Perfect for sandwiches, snacks, and traditional recipes

Recipe Ideas

1. Spicy Souse Sandwich

Ingredients:

• Bryant’s Sliced Souse
• White or wheat sandwich bread
• Yellow or spicy brown mustard
• Pickles

Instructions:
Layer sliced souse on bread, spread with mustard, and top with pickles. Serve chilled or at room temperature for a classic Southern sandwich.

2. Hot Souse & Cracker Snack Plate

Ingredients:

• Bryant’s Souse
• Assorted crackers
• Sharp cheddar cheese
• Pickled okra or peppers

Instructions:
Arrange souse slices with crackers, cheese, and pickled vegetables for a bold, satisfying snack or appetizer platter.

3. Spicy Souse Breakfast Hash

Ingredients:

• Bryant’s Hot Souse, chopped
• 3 potatoes, diced
• 1 small onion, chopped
• Black pepper to taste

Instructions:
Cook potatoes in a skillet until tender. Add onion and chopped souse, cooking until lightly crisped. Serve hot with eggs for a hearty Southern breakfast.

Why Choose Bryant’s Hot Sliced Souse?

Bryant’s Hot Sliced Souse stands out for its authentic Southern roots, spicy character, and ready-to-eat convenience. Whether enjoyed cold on a sandwich, paired with crackers, or incorporated into comforting home-style recipes, it delivers bold flavor and traditional appeal in every bite.