Seltzer’s Sweet Lebanon Bologna Chubs 8 Oz (4 Pack)

Description

Try this delicious Seltzer’s Sweet Lebanon Bologna Chubs. Our Sweet Lebanon Bologna features a blend of premium spices, lean beef and white sugar cured in our wooden smokehouses for three days.

Sliced thick and grilled with melted cheese on top is just one of the countless ways people enjoy our Sweet Lebanon Bologna.

Seltzer’s Sweet Lebanon Bologna have come along a few years after our original recipe and is a preferred taste of kids and adults alike. Our Sweet Lebanon Bologna features a blend of premium spices, lean beef and white sugar cured in our wooden smokehouses for three days. Sliced thick and grilled with melted cheese on top is just one of the countless ways people enjoy our Sweet Lebanon Bologna.

Seltzer’s Sweet Lebanon Bologna Chubs offers the original Pennsylvania Dutch sweet bologna that has been a tradition for over 100 years. Wondering what makes it particularly special? It crafts each chub with great care, using a century-old recipe that demonstrates expertise no other brand can match. Its proprietary smoking process lends the authentic, slightly sweet taste that is characteristic of Lebanon Bologna.

This sweet, smoky cold cut adds depth to any meal. Its versatility allows it to be used in a variety of dishes, proving why Seltzer’s is the authority in this domain.

Ingredients: Beef, Salt, Sugar, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Erythorbate, Sodium Nitrite

Recipe: Sweet and Tangy Seltzer’s Bologna Chub Sandwich

Are you ready to experience the mouthwatering flavor of Seltzer’s Sweet Lebanon Bologna Chubs in a delicious sandwich? Try out this simple and satisfying recipe:
Ingredients:

• Seltzer’s Sweet Lebanon Bologna Chubs
• Freshly baked bread
• Lettuce leaves
• Tomato slices
• Mayonnaise
  Instructions:

1. Take two slices of freshly baked bread and spread a generous amount of mayonnaise on each slice.
2. Slice the Seltzer’s Sweet Lebanon Bologna Chub into thick, juicy pieces.
3. Layer the bologna slices on one side of the bread.
4. Top the bologna with crisp lettuce leaves and juicy tomato slices.
5. Cover the sandwich with the second slice of bread.
6. Cut the sandwich in half and serve it alongside your favorite chips or pickles.