Frick’s Braunschweiger 16 Oz (4 Pack)

Description

Frick’s Gourmet Braunschweiger – Classic, Creamy, and Flavorful

For those who appreciate rich, traditional flavors, Frick’s Gourmet Braunschweiger is a must-try. This premium liver sausage is crafted using time-honored German techniques, ensuring a smooth, creamy texture and deep, savory taste. Made with high-quality pork liver and a blend of signature spices, this fully cooked and ready-to-eat delicacy is perfect for sandwiches, crackers, and charcuterie boards.

Unlike mass-produced liverwurst, Frick’s is free from artificial flavors, fillers, and added MSG, making it a pure, wholesome choice for liver sausage lovers. Whether you enjoy it on fresh rye bread with mustard, spread on crackers, or incorporated into dips and pâtés, this gourmet-style braunschweiger delivers authentic taste with every bite.

Why Choose Frick’s Gourmet Braunschweiger?

✔ Authentic German Recipe – Traditional, high-quality liver sausage.
✔ Creamy & Spreadable – Perfect for sandwiches, crackers, and pâtés.
✔ No Artificial Fillers – Made with real pork liver and signature spices.
✔ Ready to Eat – Fully cooked and easy to enjoy anytime.
✔ Rich, Bold Flavor – A gourmet option for liver sausage enthusiasts.

Recipe: Classic Braunschweiger Sandwich

Ingredients:

• 6 oz Frick’s Gourmet Braunschweiger
• 2 slices fresh rye or pumpernickel bread
• 1 tablespoon Dijon mustard
• 2 slices red onion
• 2 slices Swiss cheese
• 2 leaves crisp lettuce

Instructions:

1. Spread the Mustard – Apply Dijon mustard to one slice of bread.
2. Layer the Ingredients – Add the Braunschweiger, Swiss cheese, red onion, and lettuce.
3. Top & Serve – Place the second slice of bread on top, cut in half, and enjoy!

Whether you’re a longtime fan of Braunschweiger or trying it for the first time, Frick’s Gourmet Braunschweiger offers authentic flavor, premium quality, and unmatched creaminess. Try it today!