Peyton’s Franks…A 4 pack of these delicious chicken and pork frankfurters from Peyton’s……a leader in the hot dog industry!
Are you looking to take your grilling game to the next level? Look no further than Peyton’s Franks! With our mouthwatering selection of premium hot dogs, we ensure that your grilling experience is one to remember.
Cooking Instructions For Peyton’s Franks
Step 1: Preparing the Grill
Before we get started with cooking Peyton’s Franks, it’s important to prepare the grill. Start by cleaning the grates thoroughly to ensure that your franks don’t stick and impart any unwanted flavors. Then, preheat the grill to medium heat for optimal cooking.
Step 2: Setting up the Franks
Once your grill is preheated, it’s time to set up the franks. Place the sausages diagonally on the grates to create visually appealing grill marks. Leave a bit of space between each frank to allow for even cooking. Close the grill lid and let the magic happen!
Step 3: Grilling to Perfection
Cooking time may vary depending on the size and thickness of Peyton’s Franks, but a general guideline is to grill them for about 10 to 12 minutes. Remember to flip the franks halfway through to ensure even cooking. Keep an eye on them to avoid any burning or overcooking.
Step 4: Serve and Enjoy!
Once Peyton’s Frankfurters are cooked to perfection, carefully remove them from the grill. Let them rest for a couple of minutes to allow the juices to redistribute, then serve them on a warm bun with your favorite toppings and condiments. Prepare your taste buds for a burst of flavors!
Peyton’s Franks are the key to unlocking a truly exceptional grilling experience. From family gatherings to weekend cookouts, our premium hot dogs are the star of any barbecue. Try a 4 pack today!