Chappell Hill Beef Sausage 12 Oz (4 Pack)

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$59.99

SKU: 80-QNL3-77UO Category:Beef Sausage

Description

Chappell Hill Beef Sausage…four 12 oz packs of this great smoked beef sausage !!  Chappell Hill is made with all beef and no pork.  Chappell Hill Sausage is a smoked product. It is not fully cooked. We highly recommend you cook the sausage before eating.

Ingredients: Beef, Water, Salt, Flavorings, Sodium Acetate, Monosodium Glutamate (MSG), Garlic, Sodium Citrate, Sodium Nitrite, Dextrose.

Chappell Hill Beef Sausage

Have you ever had the pleasure of biting into a piece of their Beef Sausage? A delicacy that turns even the simplest recipes into gourmet meals, this sausage carries a gastronomic magic translated direct onto a hot grill or simmering pot.

A Journey into the Flavors of Texas

This Beef Sausage presents a unique combination of grounded beef and a secret blend of spices, giving you the perfect balance between zest, tanginess, and the comforting taste of well-processed beef.
To get the most out of your sausage, consider grilling it. When you take a bite after grilling, the sizzle of the beef, coupled with the smoky flavors from the grill and the spices, creates a delicious melody in your mouth.

High Quality Beef, Superior Sausage

Ever wondered what sets Chappell Hill apart? These sausages are no ordinary run-of-the-mill products. They are made from a blend of high-quality beef, unparalleled in texture and flavor. This superior quality ensures that when you choose Chappell Hill, you experience the finest cut of beef sausage.

Smoked to Perfection for Unmatched Flavor

If you’re looking for the best smoked beef sausage, Chappell Hill’s time-honored smoking process ensures every link is packed with juicy, bold flavor and a satisfying, meaty bite. Perfect for BBQ pits, cast-iron skillets, or straight from the grill, this sausage adds authentic Texas taste to any meal.

Why Choose Chappell Hill Smoked Beef Sausage?

100% Premium Beef – Rich, juicy, and packed with bold, meaty flavor.

Slow-Smoked Over Hardwood – Traditional smoking process for authentic Texas BBQ taste.

Perfectly Seasoned – Signature spice blend enhances the beef’s natural flavor.

Versatile for Any Meal – Great for grilling, breakfast plates, gumbo, or hearty sandwiches.

No Artificial Fillers or Preservatives – Just pure beef, spices, and smokehouse perfection.

What Customers Are Saying

“This is hands-down the best beef sausage I’ve ever had! The smoky flavor is unbeatable, and it grills up perfectly every time.” – ★★★★★ Robert J., Verified Buyer

Classic Texas BBQ Beef Sausage & Beans Recipe

Ingredients:

  • 1 package Chappell Hill Smoked Beef Sausage (sliced)
  • 1 can pinto or baked beans
  • 1/2 cup diced onions
  • 1/2 cup diced bell peppers
  • 1 tbsp barbecue sauce
  • 1 tsp smoked paprika
  • 1 tbsp olive oil

Instructions:

  1. Heat olive oil in a skillet over medium heat.
  2. Add sliced beef sausage and cook until browned.
  3. Stir in onions and bell peppers, sauté until tender.
  4. Add beans, barbecue sauce, and smoked paprika. Simmer for 10 minutes.
  5. Serve hot with cornbread or over rice for a classic Texas meal!

For bold, smoky flavor and a true Texas BBQ experience, choose Chappell Hill Smoked Beef Sausage—perfect for grilling, comfort food recipes, and meat lovers who crave real smokehouse taste.

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