Far West Mild Beef Sausage…Prepared from fresh hand trimmed beef combined with natural seasonings, they are fully cooked and slow smoked to offer a tasty, mild sausage flavor, off the grill in a bun. Try a 2 pack of this great smoked beef sausage from Far West Meats!!
Cooking Instructions For Far West Mild Beef Sausage
Preparing Far West Sausage couldn’t be easier. All you need to do is follow these simple instructions:
- Pour a tablespoon of oil in a skillet and gently heat it up.
- Place the sausages in the skillet, turning them occasionally for an even cook.
- Cook until the sausages turn a beautiful golden brown, usually about 15-20 minutes.
And voila! Your scrumptious sausages are ready to be savored.
The Far West Mild Beef Sausage is a high-quality product that delivers a meaty blend of mild spices and pure beef. Its perfectly ground texture means it’s versatile enough for a wide range of delicious recipes. Whether grilled, barbecued, pan-fried or stuffed into a bun, each serving always ends up a culinary triumph.
Who’s behind this popular sausage masterpiece? The Far West Company. Known for their commitment to offering high-standard products, this company places quality at the heart of all they do — and their Mild Beef Sausage is no exception.