Ole South Mild Country Sausage 16 Oz (4 Pack)

Description

Ole South Mild Country Sausage – Classic Southern Pork Breakfast Sausage

Ole South Country Sausage Patties, Mild and Ole South Country Sausage Patties are delicious breakfast sausage patties that bring classic Southern country flavor to your breakfast plate and beyond. Made in a mild seasoning profile, this product is ideal for those who want savory, well-balanced pork sausage without intense spice.

For flexible meal prep, Ole South Mild Breakfast Sausage Roll is a traditional sausage roll you can crumble, slice, or form into patties to suit your favorite recipes. A comparable Ole South Mild Sausage Roll (Alternate) offers similar options for breakfast and more.

Product Information

Ole South Mild Country Sausage is a fresh pork sausage seasoned with a mild blend of spices to deliver classic Southern comfort flavor. It’s typically used for breakfast plates, skillet dishes, casseroles, or anywhere country sausage is desired. The product comes in either patties — ready to pan-fry — or a sausageroll/chub format that can be shaped and cooked however you like.

Common Ingredients:
Pork, water, salt, spices, sugar, natural flavor, monosodium glutamate, and preservatives like BHA, BHT, and citric acid.

Product Highlights:

• Mildly seasoned country pork sausage
• Ready-to-cook patties or customizable roll/chub
• Classic breakfast sausage taste
• Great for skillet dishes, breakfast sandwiches, casseroles, and more
• Affordable and versatile for everyday cooking

Flavor & Texture

Ole South Mild Sausage delivers a savory, gently spiced flavor with juicy pork richness. The mild seasoning lets the pork’s natural taste shine, making it a versatile ingredient for traditional Southern breakfasts and everyday meals.

Serving & Recipe Ideas

1. Classic Sausage & Eggs

Ingredients:

• Ole South Mild Breakfast Sausage patties
• Eggs
• Toast or biscuits

Instructions:
Pan-fry the sausage patties until golden and cooked through. Serve alongside eggs and toast or biscuits for a hearty breakfast.

2. Sausage Breakfast Sandwich

Ingredients:

• Crumbled or sliced Ole South Mild Country Sausage
• Biscuit or English muffin
• Fried egg
• Cheese

Instructions:
Cook sausage, layer with egg and cheese on a warm biscuit or muffin, and enjoy a flavorful breakfast sandwich.

3. Skillet Sausage Hash

Ingredients:

• Ole South Mild Breakfast Sausage, crumbled
• Diced potatoes
• Onions and peppers
• Salt and pepper

Instructions:
Brown sausage and veggies in a skillet until cooked and crisp. Serve as a savory brunch or dinner option.

Why Choose Ole South Mild Breakfast Sausage?

Ole South Mild Country Sausage is a classic Southern pork sausage that’s ideal for everyday breakfasts and versatile recipes. Its mild seasoning and traditional flavor make it an excellent pantry staple for families, brunches, and comfort-food meals — whether you cook it as patties or use the sausage roll for custom creations.