Jennie O Italian Turkey Sausage 16 Oz (4 Pack)

Description

Jennie O Italian Turkey Sausage – Lean, Flavorful, and Perfectly Seasoned

Craving the bold, savory taste of Italian sausage but looking for a healthier alternative? Jennie-O Italian Turkey Sausage delivers all the authentic Italian flavors you love with less fat and fewer calories than traditional pork sausage. Made with premium lean turkey and seasoned with a robust blend of garlic, fennel, and classic Italian spices, this sausage is a delicious way to add protein-packed goodness to your favorite dishes.

Whether you’re making a hearty pasta dish, grilling sausage links, or adding crumbles to pizza and soups, Jennie O Turkey Sausage provides the perfect balance of taste and nutrition. With no artificial flavors or preservatives, it’s a wholesome, better-for-you option that doesn’t compromise on taste.

Why Choose Jennie-O Italian Turkey Sausage?

✔ Made with Premium Lean Turkey – High in protein, lower in fat than pork sausage.
✔ Authentic Italian Seasoning – Infused with garlic, fennel, and traditional spices.
✔ No Artificial Flavors or Preservatives – A clean and wholesome choice.
✔ Versatile & Easy to Cook – Great for pasta, pizza, soups, and grilled dishes.
✔ Gluten-Free & Delicious – Perfect for a variety of diets.

Recipe: Italian Turkey Sausage & Peppers Skillet

Ingredients:

• 1 lb Jennie-O Italian Sausage (links or crumbled)
• 1 tablespoon olive oil
• 1 red bell pepper (sliced)
• 1 yellow bell pepper (sliced)
• 1 small onion (sliced)
• 2 cloves garlic (minced)
• ½ teaspoon dried oregano
• ½ teaspoon dried basil
• ½ teaspoon red pepper flakes (optional)
• 1 can (14.5 oz) diced tomatoes (drained)
• ¼ cup chicken broth
• Salt & pepper to taste

Instructions:

1. Heat the Oil – In a large skillet over medium heat, warm the olive oil.
2. Cook the Sausage – If using links, cook whole and slice after. If using crumbles, cook until browned and fully cooked. Remove and set aside.
3. Sauté the Veggies – In the same skillet, add bell peppers, onions, and garlic. Cook for 3-4 minutes until softened.
4. Combine Ingredients – Return the sausage to the skillet. Add diced tomatoes, chicken broth, oregano, basil, and red pepper flakes. Stir well.
5. Simmer & Serve – Let simmer for 10 minutes, allowing flavors to blend. Serve hot over rice, pasta, or crusty bread!

From classic Italian pasta dishes to hearty skillet meals, Jennie-O Italian Turkey Sausage makes it easy to enjoy bold Italian flavors with a healthy twist. Try it today!