Description
Double D Mild Hickory Sausage….two 48 oz packs of these great mild hickory Smoked Sausages from DD Ranch!!
DD Ranch Smoked sausage started off as a by-product from butchering hogs, but quickly became very popular as well. Within a few years, word of Double D Sausage spread and people all over the state of Louisiana began asking for it.
Whether you’re grilling, pan-searing, or adding it to your favorite recipes, Double D Hickory Sausage delivers tender, juicy bites packed with natural hickory flavor. Its smooth, balanced seasoning makes it a family favorite, offering just the right amount of smokiness without overpowering your dish. Perfect for classic Southern meals, hearty casseroles, and backyard cookouts, this sausage is as versatile as it is delicious.
Recipe Idea: Hickory Sausage and Cheese Grits
Ingredients:
1 lb Double D Hickory Sausage
2 cups stone-ground grits
4 cups chicken broth
1 cup shredded cheddar cheese
2 tbsp butter
Salt and pepper to taste
Instructions:
Cook grits in chicken broth until creamy, stirring frequently.
In a skillet, slice and brown Double D Mild Hickory Sausage over medium heat.
Stir butter and cheese into the grits until smooth.
Serve the sausage over cheesy grits and garnish with chopped green onions.
Serving Suggestions
Grill and serve with BBQ sides for a smoky Southern meal.
Add slices to gumbo, jambalaya, or red beans and rice.
Use as a hearty breakfast protein alongside eggs and biscuits.
Bring the taste of the South to your table with Double D Mild Hickory Sausage — bold flavor, slow-smoked goodness, and unmatched quality in every bite.
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