Habbersett Beef Scrapple 16 Oz (6 Pack)

Description

Try a 6 pack of this great beef scrapple product from Habbersett!  Scrapple, especially beef scrapple, makes a great addition to any breakfast or sandwich!  This high end Beef Scrapple has that delectable texture and rich, savory flavor you love. Made with high-quality beef and our custom spice blend, it’s unlike any other scrapple on the market.

This Beef Scrapple is a delicious and tasty breakfast treat. Made from lean cuts of meat with a robust beef flavor. Treat yourself to our scrapple for an old time treat. We are sure you will be pleased with it.

Cooking Instructions For Habbersett Beef Scrapple

So, you are excited to try your hands on this meaty delight? Let’s learn how to cook it:

1. Remove the product from its packaging.
2. Slice the scrapple, making sure to keep the thickness to about 1/4 inch.
3. Heat a non-stick frying pan over medium heat.
4. Butter the pan lightly before adding the slices.
5. Cook each side for approximately 10 minutes or until it turns golden brown.
   Isn’t that a simple process?

Habbersett Beef Scrapple Recipe:

Ingredients:

To create Habbersett Beef Scrapple, you will need the following ingredients:

• 1 pound of Habbersett Beef Scrapple
• 2 cups of cornmeal
• 2 cups of beef broth
• 1 teaspoon of salt
• 1 teaspoon of black pepper
• 1 teaspoon of sage
• 1 teaspoon of thyme
• 1 tablespoon of butter

Instructions:

1. In a large saucepan, bring the beef broth and salt to a boil.
2. Slowly whisk in the cornmeal, making sure there are no lumps.
3. Reduce the heat to low and let the mixture simmer for 10 minutes, stirring occasionally.
4. In a separate skillet, melt the butter over medium heat.
5. Add the Habbersett Beef Scrapple to the skillet and cook until browned on each side.
6. Once the scrapple is browned, remove it from the skillet and set it aside.
7. Add the cooked scrapple to the cornmeal mixture, along with the black pepper, sage, and thyme.
8. Stir well to combine all the ingredients.
9. Pour the mixture into a greased baking dish and smooth the top with a spatula.
10. Bake the scrapple in a preheated oven at 375°F for 30 minutes, or until golden brown.
11. Allow the scrapple to cool for a few minutes before slicing into desired shapes.

The Habbersett Beef Scrapple is a testament to culinary innovation. Combining premium quality beef with a delicate mix of spices, the Beef Scrapple offers an incredible flavor profile unlike any other. Habbersett’s time-honored recipe ensures a bite of history with every delicious piece. An excellent choice for a hearty breakfast or a quick snack.