Field Roast Apple Maple Breakfast Sausage…Try a 4 pack of this top rate vegetarian breakfast sausage product from Field Roast!! Our mornings are defined by the nourishing foods we provide for our bodies when we break the fast of a good night’s sleep! Our Apple & Maple Plant-Based Breakfast Sausages are crafted with apples, real maple syrup and fragrant nutmeg – perfect with pancakes, in a burrito or quiche.
At Field Roast, we have created a link perfect for pairing with pancakes, simply made, plant-based and traditionally seasoned with a hint of real maple syrup and apples from our home in the Pacific Northwest. Great to use for biscuits and gravy, breakfast burritos, quiche and scrambles too! Our sausages always sizzle on the stove and enliven your plate! Good morning!
Cooking Instructions For Field Roast Apple Maple Breakfast Sausage
Cooking these sausages couldn’t be easier! Do you own a skillet? Then you’re halfway there already!
- Preheat the pan over medium heat.
- Add a generous smidgen of oil.
- Toss in the sausages.
- Cook for about 15 minutes, making sure to rotate them occasionally, so all sides get some good browning action. How simple is that?
So why not give Field Roast Breakfast Sausage a try? Trust us, this will be a breakfast experience to remember! When the ordinary isn’t enough, transform your mornings with a true gourmet delight—Field Roast Apple Maple Sausage.