Belton Farm Sage Derby 4 Lb

Description

Try a 4 lb pack of this top rated Belton Farm Sage Derby today!

Smooth, creamy Derby cheese delicately infused with sage
Sage Derby Cheese holds the distinction of being England’s oldest and most renowned cheese, traditionally crafted exclusively for cherished events like Harvest and Christmas. The authentic Sage Derby possesses a lusciously velvety texture, adorned with a creamy yet firm body and a delightful hint of nuttiness.

Belton Farm Sage Derby is a delightful cheese that combines the flavors of traditional Derby cheese with the aromatic herbs of sage. This unique blend creates a cheese that is both creamy and full of flavor, making it an excellent choice for cheese lovers and food enthusiasts alike.

This exceptional cheese undergoes the meticulous process of “vat-making,” entailing the infusion of sage during cheese production. Its remarkable attributes include a smooth and melt-in-your-mouth consistency, making it a delightful accompaniment to an array of culinary creations, ranging from fresh fruits and vegetables to delectable poultry dishes.

Ingredients: Pasteurized Cow’s Milk, Salt, Starter Culture, Sage Leaves, Rennet, Chlorophyll: (Colour)
Contains Milk

Belton Farm Sage Derby Recipe – A Twist on Classic Flavor

If you’re looking to impress your guests with a unique and flavorful appetizer, look no further than the Belton Farm Sage Derby recipe. This cheese is versatile and can be used in various dishes, but one particular recipe that stands out is the Sage Derby and Mushroom Crostini.
To make this delicious delicacy, you’ll need the following ingredients:

• Belton Farm Sage Derby cheese
• Sliced baguette
• Olive oil
• Fresh mushrooms
• Garlic
• Salt and pepper
  Instructions:

1. Preheat your oven to 375°F (190°C).
2. Slice the baguette into thin slices and arrange them on a baking sheet.
3. Drizzle olive oil over the bread slices and toast them in the oven until golden and crispy.
4. In a separate pan, sauté the mushrooms and garlic until cooked through.
5. Season with salt and pepper to taste.
6. Once the bread slices are toasted, spread a generous amount of Belton Farm Sage Derby cheese on each slice.
7. Top with the sautéed mushrooms and garlic.
8. Place the crostini back in the oven for a few minutes until the cheese melts.
9. Serve hot and enjoy the delicious combination of flavors!

Belton Farm Sage Derby can be enjoyed in numerous ways. Here are a few serving suggestions and pairings to inspire your culinary adventures with this exceptional cheese:

1. Cheese Platter: Arrange thin slices of Sage Derby alongside an assortment of fruits, crackers, and nuts. The rich flavors and unique marbling make it a stunning addition to any cheese platter.
2. Sandwiches and Wraps: Add a layer of Sage Derby to your favorite sandwiches or wraps for an extra burst of flavor.
3. Salads: Crumble the Sage Derby over a fresh green salad for a delightful twist on a classic dish.
4. Pasta and Risotto: Grate Belton Farm Sage Derby over pasta or risotto dishes to bring a savory and herbaceous element to your meal.

Belton Farm Sage Derby is a cheese that never fails to impress. With its creamy texture, vibrant green marbling, and exquisite flavor, it is an excellent choice for any cheese lover. Whether enjoyed on its own, in recipes, or paired with other ingredients, this cheese will undoubtedly elevate your culinary experience.