Stiglmeier Beer Sausage 16 Oz (4 Pack)

Description

Stiglmeier Beer Sausage for all your culinary needs.  Try a 4 pack of this top rate Bier Sausage product from Stiglmeier Sausage Co of Illinois! Our beer sausage is a mixture of pork, beef, and a hint of garlic, which we grind to remain slightly coarse. It serves as the perfect cold cut to accompany your favorite frothy beverage.

Ingredients: Pork, Water, Beef, Veal, Salt, Spices, Sugar, Hydrolyzed Soy Protein, Sodium Erythorbate, Garlic, Sodium Phosphate, Dextrose, Sodium Nitrite

The Beer Sausage features a firm yet tender texture and a smoky, malty aroma from its beer infusion. Ideal for backyard cookouts, Oktoberfest celebrations, or hearty family dinners, Stiglmeier Beer Sausage pairs beautifully with mustard, sauerkraut, pretzels, and rustic breads. Its bold yet balanced flavor makes it a favorite for sausage enthusiasts seeking a distinctive, traditional German experience.

About Stiglmeier Sausage Co.

Based in Illinois, Stiglmeier Sausage Company has been crafting authentic German sausages, cold cuts, and specialty meats for over 50 years. Founded by German immigrants, the company preserves Old-World recipes, premium ingredients, and expert smokehouse techniques to deliver genuine German flavor to American homes. From Bratwurst, Gelbwurst, and Schinkenwurst to Beer Sausage, Stiglmeier offers a full range of traditional sausages.

Recipe Idea: Grilled Beer Sausage with Onions and Peppers

Ingredients:

• 4 Stiglmeier Beer Sausages

• 1 red bell pepper, sliced

• 1 green bell pepper, sliced

• 1 onion, sliced

• 2 tbsp olive oil

• 4 hoagie rolls or buns

Instructions:

1. Preheat grill to medium-high heat.

2. Toss peppers and onions in olive oil and grill until tender, about 8–10 minutes.

3. Grill sausages for 10–12 minutes, turning occasionally until fully cooked and slightly charred.

4. Serve sausages on buns, topped with grilled peppers and onions. Add mustard if desired.

Serving Suggestions

• Pair with sauerkraut, German potato salad, or pretzels for a classic meal.

• Slice thin for sandwiches or charcuterie boards.

• Dice into soups, casseroles, or pasta dishes for added flavor.

With its beer-infused richness, authentic German spices, and tender texture, Stiglmeier Beer Sausage is a delicious addition to any meal or celebration.