Bar M Louisiana Hot Links 32 Oz (2 Pack)

0 out of 5

$49.99

SKU: T8-68EO-0M0S Category:Hot Links

Description

Bar M Louisiana Hot Links…Try two 32 oz packs of this great Louisiana brand hot smoked sausage from Bar M!! Get all the 4-alarm, extra hot flavor you need with our famous all meat Louisiana Hot Links. Sealed in a natural casing, seasoned and spiced to fiery perfection, for a down south Hot Louisiana bite!

Elevate your BBQ with the smoky, spicy, and garlicky goodness of Bar M Hot Links. Made from high-quality meat, spiced up with a secret blend of southern seasonings, these hot links will transport you to the heart of Louisiana with each bite. They’re an excellent addition to your grilling repertoire or a flavorsome meal on their own—Bar M ensures a delicious and true Louisiana experience.

Where to Experience the Taste of Bar M Louisiana Hot Links?

Bar M Hot Links can be found in various specialty food stores around the country. Whether you’re planning a family barbecue, a solo culinary adventure, or looking for something to add a twist to your usual recipes, Bar M Hot Links are the ideal inclusion. Their robust flavor profile and spicy kick make them the perfect addition to a range of dishes. So why limit yourself to mainstream choices when you can add a spark of Louisiana to your meal?

Are you ready to take your grilling game to the next level? Follow this simple and flavorful recipe to create the perfect Bar M Louisiana Hot Links on the grill.
Ingredients:

  • Bar M Louisiana Links
  • Buns
  • Your favorite barbecue sauce
  • Sliced onions
  • Sliced bell peppers
  • Optional toppings: mustard, mayonnaise, pickles
    Instructions:
  1. Preheat your grill to medium heat.
  2. Place the Bar M Louisiana Hot Links directly on the grill grates. Cook for about 10-12 minutes, turning occasionally, until they are nicely browned and heated through.
  3. While the hot links are grilling, lightly toast the buns on the grill for a crispy texture.
  4. Once the hot links are cooked, remove them from the grill and let them rest for a few minutes.
  5. Assemble the hot links in the buns and top them with your favorite barbecue sauce, sliced onions, and bell peppers.
  6. Add any other optional toppings according to your preference.
  7. Serve hot and enjoy the explosion of flavors!

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