Silva Louisiana Hot Links 12 Oz (4 Pack)

Description

Silva Louisiana Hot Links…Try four 12 oz packs of this delicious Hot Link sausage product from Silva.  Our hottest link! Zesty spices and sweltering heat complement each other in this mouth-watering tender and juicy sausage.

Silva Sausage opened in San Jose in 1967, and our Linguiça soon became the stuff of local legend. It wasn’t long before Manuel added Italian sausage and Spanish-style Chorizo to his repertoire. His strong work ethic helped Silva thrive—he frequently slept in the factory overnight to keep an eye on each batch throughout every step in the production process. 

Experience the richness of southern tradition with Silva Louisiana Hot Link Sausage. Made from superior quality ingredients, these hot links promise a robust and hearty flavor with the right amount of spiciness, reminiscent of Louisiana’s vibrant food culture. A great addition to your meals, they offer a taste journey that’s worth relishing.

Satisfying Your Cravings with Silva Louisiana Hot Links Recipes

Looking for some inspiration to incorporate Silva Louisiana Hot Links into your culinary repertoire? Look no further! Here are a few mouthwatering recipes that will take your cooking to the next level:

1. Spicy Jambalaya:
   • Ingredients:
     • Silva Louisiana Hot Links, sliced
     • Chicken, diced
     • Shrimp
     • Bell peppers, diced
     • Onion, chopped
     • Garlic, minced
     • Rice
     • Cajun seasoning
     • Chicken broth

     Instructions:

     • In a large pot, sauté the onions, bell peppers, and garlic until fragrant.
     • Add the sliced Silva Louisiana Hot Link Sausage, chicken, and shrimp. Cook until the meat is browned.
     • Stir in the Cajun seasoning and rice, coating everything evenly.
     • Pour in the chicken broth and bring to a boil. Cover and simmer until the rice is cooked.
     • Serve hot and enjoy the spicy goodness!
2. Grilled Hot Links:
   • Ingredients:
     • Silva Louisiana Hot Link Sausage
     • Buns
     • Mustard
     • Pickles
       Instructions:
     • Preheat the grill to medium-high heat.
     • Place the hot links on the grill and cook until they are nicely charred.
     • Toast the buns on the grill for a minute or two.
     • Spread mustard on the buns and top with the grilled hot links.
     • Add some pickles for extra flavor and enjoy a tasty and satisfying meal!

If you’re ready to elevate your culinary creations with a burst of spice and flavor, Silva Louisiana Hot Links is the answer.