Eckrich Smoked Sausage… A 42 oz pack of this great smoked sausage product from Eckrich! The Sausage is Naturally Hardwood Smoked and crafted with just the right blend of spices for a truly rich, savory taste. Our Original Natural Casing Smoked Sausage Family Pack is perfect for larger gatherings.
Eckrich Smoked Sausage Rope delivers the rich smokehouse flavor you love. This hardwood smoked sausage is made with pork and chicken in a natural casing. This ready-to-eat sausage rope makes it easy to slice the sausage just the way you like it.
As a cherished culinary icon, this sausage definitely commands respect. But how is it made exactly? It’s a fascinating process that combines the art of smoking with the science of perfect seasoning.
Step 1: The Meat Naturally, the first step involves selecting the meat. Eckrich uses a blend of pork, turkey, and beef to create a uniquely lean yet flavorful sausage. The meat is ground finely to ensure the perfect texture.
Step 2: The Seasoning Eckrich’s proprietary blend of spices and seasonings is mixed with the ground meat. This special blend is what gives the sausage its mouth-watering flavor.
Step 3: The Smoking The seasoned meat is then packed into casings and smoked to perfection. It’s this smoking process that imparts the incomparable smoky flavor, making it a genuine treat to the senses.