Apco Longaniza Especial 12 Oz (4 Pack)

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SKU: AT-EJ8G-QUTZ-1 Category:Longaniza


Whether you’re a culinary enthusiast or simply someone who enjoys trying new flavors, the Apco Longaniza Especial is a must-try. This Spanish sausage offers a unique blend of spices and a burst of flavor that will take your taste buds on a delightful journey.

Apco Longaniza Especial: A Spanish Delight

As a renowned brand in the culinary world, Apco has mastered the art of producing high-quality sausages, and their Longaniza Especial is no exception. This flavor-packed Spanish delicacy is a must-have for any food lover.

History and Origins

Originating in Spain, longaniza is a type of fresh sausage made from ground pork seasoned with a blend of traditional spices. The Apco Longaniza Especial recipe has been perfected over generations, staying true to its Spanish heritage. With its roots in ancient Mediterranean cuisine, this sausage has stood the test of time and continues to be a beloved delicacy worldwide.

Flavor Profile

What sets Apco Longaniza apart is its distinct flavor profile. The sausage is seasoned with a fragrant combination of herbs and spices, including paprika, garlic, black pepper, and cumin. These spices create a harmonious blend that gives the sausage its uniquely delicious taste.

Recipe: Apco Longaniza Especial Pasta

Indulge in the mouthwatering flavors of Apco Longaniza with this simple and flavorful pasta recipe.


  • 1 pack of Apco Longaniza Especial
  • 250g pasta of your choice
  • 2 tablespoons olive oil
  • 1 onion, finely chopped
  • 2 garlic cloves, minced
  • 1 can of diced tomatoes
  • 1 teaspoon dried oregano
  • Salt and pepper to taste
  • Grated Parmesan cheese for garnish
  • Fresh basil leaves for garnish


  1. Cook the pasta according to the package instructions until al dente, then set aside.
  2. In a large skillet, heat the olive oil over medium heat.
  3. Remove the sausage from its casings and crumble it into the skillet. Cook until browned and fully cooked.
  4. Add the chopped onion and minced garlic to the skillet and cook until softened and fragrant.
  5. Stir in the diced tomatoes, dried oregano, salt, and pepper. Simmer the sauce for about 10 minutes to allow the flavors to meld together.
  6. Add the cooked pasta to the skillet and toss until well coated with the sauce.
  7. Serve the Longaniza pasta hot, garnished with grated Parmesan cheese and fresh basil leaves.

If you’re looking to elevate your culinary experience, Apco Longaniza Especial is the perfect choice. This Spanish sausage offers a symphony of flavors that will leave you wanting more.


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