Stiglmeier Bavarian Liver Sausage for all your culinary needs. Try a 4 pack of this top rate Bavarian Liver Sausage from Illinois! The Bavarian liver sausage is fully cooked and ready to eat right from the package. It is best when spread on light rye or toasted whole wheat bread. Have a 4 pack of this top rate sausage shipped to your door today!
Ingredients: Pork Liver, Pork, Pork Snouts, Pork Fat Back, Onions, Salt, Spices, Sugar, Hydrolyzed Soy Protein, Sodium Erythorbate, Dextrose, Sodium Nitrite
If you are a fan of German cuisine, then you must try the Stiglmeier Bavarian Liver Sausage. This delectable sausage is a true representation of the rich flavors and traditions of Bavaria.
Stiglmeier Bavarian Liver Sausage is a fine German delicacy crafted with utmost care and precision. Made from a blend of fresh pork liver, pork shoulder, and bacon, this sausage offers a symphony of flavors that are sure to delight any palate. It is seasoned with a harmonious combination of spices, including ginger, mace, allspice, coriander, and nutmeg, creating a distinctive taste that is uniquely Bavarian.
The texture of Stiglmeier Bavarian Liverwurst Sausage is smooth and creamy, making it a perfect spread for sandwiches and crackers. Its rich and savory profile pairs beautifully with tangy mustard, pickles, and onions. Whether enjoyed as an appetizer, snack, or part of a German-inspired meal, this sausage is a true testament to the culinary excellence of the Bavarian region.
- Delicious and Authentic! – I was searching for an authentic Bavarian Liverwurst Sausage and I found it in Stiglmeier. The taste is incredible, just like the sausages I had during my trip to Germany. Highly recommend!
- Creamy and Flavorful – This liver sausage has a smooth and creamy texture that melts in your mouth. The combination of spices gives it a rich and satisfying flavor. Definitely, a must-try for any sausage lover!